Ấn phẩm: The Scientific Basis of Tobacco Product Regulation: report of a WHO study group
Năm xuất bản
2007
Tác giả
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ISSN tạp chí
Nhan đề tập
Nhà xuất bản
WHO Press
Tóm tắt
This report presents the conclusions reached and recommendations made by
the members of the Study Group at its third meeting, during which it reviewed
four background papers specially commissioned for the meeting and which
dealt, respectively, with the following four themes.
1. The contents and design features of tobacco products: their relationship
to dependence potential and consumer appeal.
2. Candy-flavoured tobacco products: research needs and regulatory
recommendations.
3. Biomarkers of tobacco exposure and of tobacco smoke-induced health
effects.
4. Setting maximum limits for toxic constituents in cigarette smoke.
Mô tả
Từ khóa chủ đề
tobacco, nicotine, candy-flavoured, tobacco smoke, toxic